Welcome to Tir a Môr at
voco® St David’s, Cardiff
Meaning land and sea in Welsh, our restaurant and bar, Tir a Môr, takes its cue from our bayside location and the very best produce Wales has to offer.
The kitchen puts a modern twist on our country’s culinary heritage, from pan-fried hake and Blas y Tir leek to
Brecon venison and red wine pie to slow-cooked Welsh beef brisket. Desserts elevate traditional puddings, such as Bara Brith bread and butter pudding, and apple and berry crymbl with vanilla and Penderyn whisky custard.
Our Welsh credentials carry through to our drinks list, with local spirits playing a starring role in our signature cocktails and our own takes on the classics.
You can book online, call us on 029 2045 4045 or email StDavidsEnquiries@ihg.com
Sat-Sun + Bank Holidays 7-10.30am
12 noon till late
Lunch: 12 noon to 5.30pm
(bar food menu served Monday to Thursday)
Afternoon tea 1.30-4.30pm
Dinner: 5.30-10pm (9pm on Sunday)
Note: All reservations are made for a two-hour period.